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Post by ice on Apr 28, 2008 19:15:36 GMT 8
what, when, where & how? and why (i guess)? dogs, cats, ostriches, carabaos, wild boars, frogs, rats, monitor lizards, horse, insects, snakes, slugs, bugs, worms, etc.....da works! (this includes animal innards, spare parts and accessories you would not normally see or eat during sunday lunch) share the exotic experience! * personally, i love cats & dogs!... but never with salad on da side! ;D eeeew! curahee!
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Post by feline13 on Apr 28, 2008 19:25:57 GMT 8
ostrich = tastes like beef (had it during a date with my bestfriend and now husband way back 2004, M.Y.L.K, Greenbelt) frogs = tastes like chicken (PinoyMTBiker EB somewhere in pioneer - i forgot the place but i remember our very own Jon singing Sweet child of mine during this EB hahahaha) dogs = taste like.. hmm.. goat? (when I was a li'l kid, curious lang) goat = taste like.. dogs.. bwahahahaha (when I was a li'l kid, curious lang din)
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Post by ice on Apr 28, 2008 19:33:34 GMT 8
ostrich = tastes like beef (had it during a date with my bestfriend and now husband way back 2004, M.Y.L.K, Greenbelt) yeah, what happened to that resto? i really loved their ostrich salpicado (salpicao).... ate ostrich too in cagayan de oro, in that resto near limketkai mall.... very sumptuous indeed! that's the most exotic i've tried..... so far ;D anyone here has tried ostrich egg? curahee!
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Post by Freeman on Apr 28, 2008 19:36:50 GMT 8
carabao - (carabeef tapa) it's like chewing bubble gum sawa (anaconda ;D ;D) - taste like chicken bayawak (monitor lizard) - taste also like chicken frogs - adobo and fried, delicioso ;D salagubang - crunchy pulutan all from exotic restaurant at paete laguna
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Post by allegra on Apr 28, 2008 19:48:02 GMT 8
I'm not squemish , but there are tastes that doesnt suit me Dog - inihaw ,horrible Boa - inihaw Bayawak - a little too gamey Boar - I like Deer - I like Horse - Tapa I like Rat/star meat - cant remember how it tasted , just took a very small bite someone's leftovers - was so hungry , tagal ng waiter , saw a couple on a date leave and I ate the girls leftovers. I remember it was chicken and buko pandan desert.
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Post by kulot_salot on Apr 28, 2008 19:48:33 GMT 8
all in china... guangdong... a racoon a turtle plateful of dragonfish an arowana fish a shrimp as big as my forearm... no. it's not daw a lobster (i have no say on what my hosts served me... )
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Post by Ben Dover on Apr 28, 2008 19:53:46 GMT 8
govegan is gonna hate you peeps for this. ;D
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Post by arcireyes on Apr 28, 2008 20:00:19 GMT 8
turtle - cooked chinese-style ala asado. taste like pata tim, meat texture is like pressure-cooked ligament (litid) - home delivered by a chinese resto in ongpin. tapang usa and adobong baboy damo - somewhere in that bus rest stop in camarines norte. the deer meat is tender while the baboy damo's meet is not too oily. camel liver with beans(kebta?? anybody from dubai wants to comment on this??) served with that round unleavened bread (khubz ba yun?), fresh tomato, lemon, onion and chili - my favorite comfort food in jeddah everytime we hit downtown. always washed down with espresso live baby octopus tentacles sashimi served cut into 1 inch length, eaten by first dipping it into sesame oil with salt. make sure you chew it fast as you can....as you can feel it sucking your tongue hehehe - at a resto in downtown seoul, and finally...... breaded deep-fried cat meat (my HS classmate's baon) which i shared with him and catpao pusa (perceived and rumored to be kasi there were no cat in the vicinity where the catpao factory is located) somewhere in tondo and binondo, manila, respectively - both similarly chicken-tasting
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Post by kulot_salot on Apr 28, 2008 20:01:42 GMT 8
govegan is gonna hate you peeps for this. ;D ok... let's see... smoked papaya leaves... psychedelic dude! i must tell you! ate makahiya leaves... yes... it was a dare... ;D ate the 'bakod' of my neighbor... yes it was kamoteng kahoy... exotic cuz it was planted as a bakod... heheheheh.e... ;D ;D ;D ;D
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Post by mountguitars on Apr 28, 2008 20:14:31 GMT 8
smoked papaya leaves? we did this in highschool. when it ran out, we ironed some papaya leaves. guess what? nothing beats the original, hehehe. ;D.
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Post by arcireyes on Apr 28, 2008 20:19:07 GMT 8
specially if its acapulco gold harvested from tabuk, mt province hehehe
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Post by ice on Apr 28, 2008 20:19:54 GMT 8
ok... let's see... smoked papaya leaves... psychedelic dude! i must tell you! with added rock salt for the "popping exploding candy" experience! hehehe! curahee!
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Post by OnebyOne on Apr 28, 2008 20:51:02 GMT 8
I've tasted or eaten the following outside phil; Snakes, crocs, turtles, tofus with bees, bad smelly tofu with amag ;D
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Post by Ben Dover on Apr 28, 2008 23:45:11 GMT 8
i've eaten or tasted a lot of stuff but slug? ...dang! they crawl during the night and i've seen them eat dog shite and i believe human shite too if it's available..yeah, like those land snails (tabangkay?) ;D...crocs? turtle? what kind of turtle you guys referring to..sea or the land types? anybody tried burong talangka? i don't know but the sight of rice in it..fermented..dehins ko magawa..parang nakakalason.
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Vit
Bike Commuter
4 years smoke free
Posts: 56
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Post by Vit on May 4, 2008 17:52:42 GMT 8
(ooops, i read it wrong...i thought this was a "for adults topic)
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Post by Alphabolt on May 4, 2008 18:05:35 GMT 8
I ve eaten:
dog - dang it! I didnt know it was their dog one of our tonwhouse tenants served us! armadillo - Vietnam. during a Regional Sales conference cobra - Vietnam. during a Regional Sales conference porcupine - Vietnam. during a Regional Sales conference fried ants, worm, wasp,grasshopper - Thailand frog legs - Malate shark - constantly at Bicol but have now shifted to fish-based kinunot
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Post by kulot_salot on May 4, 2008 18:46:34 GMT 8
of whom? ESTE! of what pala, padi? heheheheh..... ;D ;D ;D ;D ;D ;D
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Post by rickym on May 4, 2008 18:57:17 GMT 8
shark - cooked in coconut milk (kinunot) yummy.. rice field frogs - adobo, taste like chicken, my childhood favorite.. laban (arabian version of yougurt)- taste like spoiled milk (lasang panis na gatas) but healthy...
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Post by anthrax76 on May 6, 2008 9:57:36 GMT 8
Reindeer, elk, and two more i can't recognize - Finland, tastes like corned beef, unfortunately i didn't get to taste bear meat. Stingray - Singapore Python - in our province Salagubang - yeah i miss this one, my grandma cooked this once. Monitor lizard - taste like chicken, they use chicken guts to lure this animal. Dog - once, on my cousin's wedding. i had it for breakfast
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Post by Lui-G on May 6, 2008 11:15:39 GMT 8
Worst I've seen but didn't try, adobong pussy cat...yes, you can actually tell that it was poor hello kitty because the small skull (the size of a squash ball), was actually there...
Have tried almost all of the exotic food at the Exotic reastaurant (as mentioned by Freeman) and at the Balaw-balaw resto in Angono, Rizal. Excellent!
Oh, I also tried a shot of this drink (not sure what it was but it was definitely alcoholic) with a preserved cobra soaked in it. It was in Shanghai.
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Post by nikkocholo on May 9, 2008 23:51:03 GMT 8
sizzling crocodile hehehhehe
frog taste like frog - mala tinola (could try again) dog taste like dog - asusena (never again) goat taste like goat - sinampalukan (tried it again) saplutan (a food like wormie, but like birdie when full of sand) like chewing a gum - kilawin (would love to try again)
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